Hot Chocolate on a Stick & Marshmallow Stars

image

Instructions:

 ❤  Melt the chocolate slowly (if it gets too hot, it will turn into a nasty mush, so be patient!)

❤  Once the chocolate is almost melted, take away from heat and stir in cacao, salt and sugar.

❤   The chocolate will get thicker, as thick as frosting.

❤   Scoop chocolate into a zip lock back and cut off the corner.

❤   Pipe the chocolate into your chocolate mold.

❤   Add a wooden stick or spoon.

❤   Add candy/peppercorn/chili.

❤   Let cool off in the fridge.

image

Marshmallow Stars: 

Cut a stripe out of the aluminum pizza plate and shape a star or heart.

Flatten a marshmallow (either with a rolling pin or glass or your hand).

Lay homemade cutter on to the flat marshmallow and cut out.

image

Punch a hole in your stars and run Bakers Twine through it & attach it to your sticks or cup. image